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this surface also has the benefit that the unevenness created allows the cut material to detach well from the knife
62 HRC erreicht
Length blade: 170mm
Länge Griff: 113mm
Dieses in Handarbeit geschmiedete Bunka aus der Yoshimitsu Schmiede hat einen klassischen dreilagigen
Deba 180mm Misuzu White #2 - Ho-Holz Griff in D-Shape mit Büffelhorn Ferrule Deba this surface also has thePerfect forged Deba knife from Misuzu blacksmith shop This Deba knife is a very classic Japanese knife and is mainly used for processing fish. All jobs starting with the whole fish until releasing the fillets can be done with this blade. The blade with a length of 180mm still allows agile handling and middle to large fish can be easily processed in the kitchen. The very thick blade for Japanese knives fulfills the purpose of stabilizing the entire
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