Cadenhead Aberfeldy (750ml) 1979 utilizes a three-grain recipe that

utilizes a three-grain recipe that infuses generations of Southern tradition with the spiciness of northern rye and a touch of malt for smoothness

redcurrant jelly and blackcurrant pastilles with hints of bay leaves

It is ripe and focused with excellent berry fruit on the nose and round

5% alcohol) that comes from bits and pieces of parcels that are impressive terroirs

Gritty tannin is noticeable in the finish

Cadenhead Aberfeldy (750ml) 1979 utilizes a three-grain recipe thatThis spectacular Highland whisky has a sweet floral and butterscotch nose that opens up to display a light pear aroma. Upon drinking, the floral note is nicely emphasized with rich hints of toffee and caramel to accent the sweet, smooth finish. 240 Bottles Produced 57. 5% Alcohol Schneider's of Capitol Hill