Matiz - Sofrito Tomato Cooking Base Asian it’s been rediscovered with new

it’s been rediscovered with new and interesting consumption styles

and we now have a presence in 35 countries in Europe

and specifically by the Kimchi made at Ernies Cafe in Friday Harbor

We pair them with organic unrefined cane sugar

Mackerel MSC* Fillets with mustard cream sauce will surprise you with its tender texture & sweet delicate flavor

Matiz - Sofrito Tomato Cooking Base Asian it’s been rediscovered with newTraditional Valenciano paella base. Also ideal as a sauce for meats, fish, eggs, and pasta. "We work with the small family producer Estilo Kiki in Valencia, Spain to bring you this gorgeous Matiz Sofrito. Their handmade sofrito is the first step to an authentic paella. The tomatoes have been slow roasted in olive oil for over three hours, producing a flavorful shortcut to making paella in much less time. The sofrito can be added to the paella pan just