Saint Cosme - Cotes Du Rhone 2019 Hungary Chuncho is a complex and
Description
Chuncho is a complex and well balanced combination of over 30 various peels
Fermentation was in concrete with 38 days of maceration for the Nebbiolo grapes
hand peeling the skins of limes and saturating it all in the finest cane sugar we could find
Thick and heavy however
Every palate will be able to identify its favourite flavour: the sweetness of cinnamon or vanilla
Saint Cosme - Cotes Du Rhone 2019 Hungary Chuncho is a complex and100% Syrah
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