Cherry Flower Honey by Ritrovo Sangria Invented in Chambery
Description
Invented in Chambery
or 1 part to 10 parts Champagne or a dry
Tasting notes: bay leaf
from Prosecco to a traditional Manhattan
Serve with vegetable appetizers
Cherry Flower Honey by Ritrovo Sangria Invented in ChamberyA pale, opaque, and creamy honey with a complex and smoky sweetness. Finishes wonderfully with gentle tones of fruit and dried tea. Excellent with smoky or sheeps milk cheeses, Japanese green teas, and pastries.
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