Brown Brothers Prosecco Brut Reserve 2025 | King Valley Shiraz Grenache Chill-filtered and bottled when ready

Chill-filtered and bottled when ready — simply made to be enjoyed

A beautiful cabernet

fermented at 13°C for 14 days with extended lees contact of 4 months and 10% wild fermented in older French barriques for added complexity

and refreshingly crisp

creating a wine of exceptional drinkability and food-pairing versatility

Brown Brothers Prosecco Brut Reserve 2025 | King Valley Shiraz Grenache Chill-filtered and bottled when readyBrown Brothers Prosecco Brut Reserve 2025 is the pinnacle of the Brown Brothers Prosecco range a single vineyard wine from the Banksdale vineyard in the King Valley, made from 100% King Valley fruit and fermented in a pressure tank to five atmospheres to retain the fine, delicate bubbles that fill the palate. Vibrant, refreshing, and dry, with aromas of Granny Smith apple and lemon zest, this is a drier style of Prosecco of genuine elegance and cool