Choya Umeshu Japanese Plum Wine ireland and with 100% artesian water
Description
and with 100% artesian water
I named this liqueur "chareau" after my great-grandparents Arthur Emile Charron and Florence Marie Favreau
The Drew Family Cellars 'Mid-Elevation' Pinot Noir Mendocino Ridge
to bring the benefits of the curative herbs to those who didn’t want to endure long and difficult therapy treatments
The nose reveals rich notes of toffee apples
Choya Umeshu Japanese Plum Wine ireland and with 100% artesian waterUmeshu is a traditional Japanese liqueur made from ume fruit. Its taste is sweet and tart with notes of almond. The secret is in the ume fruit.
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