The Forager's Dinner by Shawn Dawson BBOT Andrew meets with the Saltwater

Andrew meets with the Saltwater Writers’ Circle

All materials: FDA food-safe

Morgan-Cole presents an array of unforgettable characters inhabiting the space where two worlds will collide

*finishing sea salt is normally added at the end of the cooking process

We named it "Miracle Balm" because it works it's magic on just about any skin irritation

The Forager's Dinner by Shawn Dawson BBOT Andrew meets with the SaltwaterJoin professional forager Shawn Dawson on a guided tour of the forests, fields, bogs, barrens, cliffsides and shorelines of Newfoundland. Along the way, youll learn to identify more than 50 edible plantsincluding trees, weeds, berries, and fruitand how and when to harvest them sustainably. This is a must have book for anyone interested in food security, eating locally, and cooking with the freshest possible ingredients. Hundreds of full colour