Etienne Calsac 'Les Revenants' Champagne Brut Nature, N/V flavored whisky In the colder months

In the colder months

Any cocktail recipe that calls for an unaged 151-proof rum need look no further—this expression is as classic as it gets

The wine is aged for almost a year in barrel on its lees before release

This wine is made from 100% Verdeca

Made mostly from the obscure Counoise grape

Etienne Calsac 'Les Revenants' Champagne Brut Nature, N/V flavored whisky In the colder monthsThis Champagne is made from 50% Pinot Blanc, 45% Petit Meslier, and 5% Arbanne. In 2010, Etienne replanted these "forgotten" Champagne varieties in one of his family's vineyards in the Cte de Szanne. His goal was to revive the varieties and make an old fashioned or, ' l'ancienne' wine. This is a seriously unique and delicious wine. It is aged for 30 months under cork before disgorgement, giving it a pleasant roundness under all that mouthwatering