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Espinaler - Octopus in Olive Oil Deli Meat + Cheese + Olives and sauces

SKU 53197192031
4.2
Description

and sauces

Twenty plants and herbs are used in cold maceration to elaborate this white vermut

And in the finish we return to the sea where the salty winds whip past bringing cool misted air up to the low coast mountains

Mixes well with aged spirits like bourbon

flavorful tuna

Espinaler - Octopus in Olive Oil Deli Meat + Cheese + Olives and sauces

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