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the glaze transforms in the firing process
Its size is ideal for serving appetizers
With its square rim and smoothly rounded body
Each Japanese coaster features different motifs and patterns
The tea strainer is called a "Sasame" and is attached directly to the inside of the teapot
Givre Sauce Plate Soup Bowl the glaze transforms in theThis Japanese plate has light shades of celadon glaze that looks like white porcelain covered with thin ice. It is created by Taniguchi Seidojo, a company that works in premium Kutani ware clay. It is 12 cm (4. 7 in) diameter and perfect for serving cheese, nuts, desserts and fruits. You may use it a modern saucer for your favorite cups. With the combination of their deep knowledge about clay and the technique of skilled craftspeople, this plate
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