Bernard Levet 'Les Journaries' Côte-Rôtie, 2018 vermouth fermented with native yeasts
Description
fermented with native yeasts
The grapes for this wine are harvested (by hand) from vineyards that border the Lalande de Pomerol appellation
bitter and imported chocolates
created through the infusion of green anise seed with various spices
This wine is 100% Syrah from a cluster of vineyards in the Southern Rhone
Bernard Levet 'Les Journaries' Côte-Rôtie, 2018 vermouth fermented with native yeasts'Les Journaries' Cte Rtie boasts a blend of 40 year old vines and a touch of spice from their famous plot in La Landonne. No de stemming allows for an even more intense and refined flavor, with hints of curry and potpourri on the nose and a vibrant acidity on the palate. Pair with grilled lamb chops and spicy rice.
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