American Range - 36" Restaurant Range With 24" Griddles, 2 Burners, And 26.5" Standard Oven, Stainless Steel - AR-24G-2B [type]Mandoline Blades & Parts 1 flower nail and 1

1 flower nail and 1 cleaning brush – All reusable

The tall sides reduce evaporation and intensify flavours

Breakfast (or dinner) is served with these elegant Ilona cereal bowls

The Stoelting 2

making it an indispensable accessory for food processing operations

American Range - 36" Restaurant Range With 24" Griddles, 2 Burners, And 26.5" Standard Oven, Stainless Steel - AR-24G-2B [type]Mandoline Blades & Parts 1 flower nail and 1American Range, restaurant range size 36" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose 32,000 BTU hr. open burners with anti clog lift off burner heads or 20,000 BTU 12" section griddle or a combo burner griddle. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. One oven: 35,000 BTU hr. standard oven, 30,000 BTU hr. for