The Rancho de Chimayo Cookbook New Mexico History Museum John Singer Sargent

John Singer Sargent

He traces the crucial contributions made by the Indians to our federal system of government

the water serpent

all cut by hand

and social justice

The Rancho de Chimayo Cookbook New Mexico History Museum John Singer SargentRancho de Chimayo Restaurant has been serving traditional New Mexican cuisine in a beautiful setting for half a century. The atmosphere at this traditional Spanish hacienda, surrounded by mountains, is rivaled only by the fine, native cooking served in the grand early tradition by generations of the Jaramillo family. In 1991 the restaurant published a modest paperback cookbook for their silver anniversary. Decades and 50,000 copies later arrive this