Briess CBW Sorghum Gluten Free Syrup 1.5Kg spoon or with a splash of

or with a splash of lime for a bright

For a classic Noble hop lager

A traditional dry gin flavouring that makes 5L

coconut water or fruit juice

Mosaic® could be considered to be the second most successful hop in the world behind Citra®

Briess CBW Sorghum Gluten Free Syrup 1.5Kg spoon or with a splash ofSorghum syrup is a gluten free liquid malt extract alternative, perfect for brewing celiac friendly beers. It adds a mild sweetness and light body while providing fermentable sugars for a clean finish. Produced from the grain of the sorghum plant, this sweet, grainy syrup works great for gluten free beers. Sufficient proteins and amino acids for 100% extract brewing. 72% 75% Fermentable. 8. 75 Plato per pound per gallon. 2. 0 3. 0 Lovibond. Produced