Beulah Violetta Stesso Stesso Red Wine 750ml (12.5%) Greece with more pronounced notes of

with more pronounced notes of ripe fruit

where temperatures at the winery drop to -2°C

were milled and macerated before being pressing and fermenting spontaneously in tank

Wine Diamonds

Heady • concentrated • stone fruit • herbal

Beulah Violetta Stesso Stesso Red Wine 750ml (12.5%) Greece with more pronounced notes ofSangiovese, Merlot and Sagrantino from Umbria, Italy Bright cherry wild herbs brambly fruit baking spice. A vibrant Umbrian field blend that captures the essence of summer with its zippy acidity and "cheeky" three day carbonic maceration. This short maceration keeps the tannins soft and the fruit primary, resulting in a wildly drinkable red that is best enjoyed with a slight chill. The wine is matured in stainless steel for six months to maintain its